by gragnolaadmin | Apr 25, 2021 | Recipes
This recipe was kindly donated by my friend Dharm and comes from his mother Padma Chauhan – it is a family favourite and once you have made it, you’ll see why. He is a fantastic baker and chef and you can follow him on Instagram at @chefdharm. I allow two...
by gragnolaadmin | Apr 25, 2021 | Recipes
This simple dessert is perfect at the end of a barbecue whilst you still have some heat left in the coals, but you can make it successfully indoors on a griddle pan. One of those plates of food which is somehow so much greater than the sum of its parts. Ideal after my...
by gragnolaadmin | Apr 25, 2021 | Recipes
I wouldn’t normally give recipes without weights, but the key here is the simplicity which works so well with measuring cups. As with my pancake recipe these are neutral in flavour, so there is nothing to say you couldn’t top them with something sweet. You can freeze...
by gragnolaadmin | Apr 25, 2021 | Recipes
This stew is absolutely perfect for a quick mid-week supper but as with many dishes of this kind, the flavour matures when left overnight. You could add chicken to make it even more substantial. I would gently fry or oven roast some fillets until just done and then...
by gragnolaadmin | Apr 25, 2021 | Recipes
Don’t feel constrained to use basil, a pinch of dried or fresh oregano will also work. Preparation Time 25 Minutes Cooking Time 10-15 Minutes Total Time 40 Mins Ingredients: Makes 10-12 thin pancakes 100g Plain Flour 2 large free-range eggs 300ml milk (ideally...
Recent Comments